Expand your menu and impress customers with smoke-flavored foods without purchasing a separate smoker oven.
Cleveland Range has released the ConvoSmoker, a built-in smoker box filled with flavored briquettes, for their electric Convotherm Combi ovens. How does this work? A low-watt heating element below the smoker box is designed to make the briquettes smolder and infuse the food with flavor.
The company says it is suited for overnight smoking, provides faster cooking times and can use steam in smoking recipes, without flavour transfers after the cleaning cycle.
The ConvoSmoker is designed for fish, beef, pork, poultry, cheese and vegetables, and is able to do both hot and cold smoking.
In this case, I would put the product name as your "head" (since this is slightly different than a news update.) Also, include the company's website address at the end. And don't forget CP style - flavor should be flavour.
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